Gluten Free Cranberry Bars

Regular readers of this blog know I usually leave the non-cocktail recipes for my professional colleague Tammy Algood. She has, after all, written several cookbooks. I haven’t written anything professionally, so I typically handle the restaurant reviews and provide the occasional beer/wine/spirit review. In other words, I stick with what I know. But before you…

Eggnog Muffins

Eggnog Muffins Long before it became a marketing campaign, as kids we used eggnog to make the best milk mustaches. While the adults added bourbon to their cups, we felt just as grown up by adding a couple of drops of vanilla extract to ours. During the holiday season, I keep a carton in my…

400 Degrees

400 Degrees 3704 Clarksville Pike Nashville, TN 37218 Phone: 615-244-4467 Web: http://www.400degreeshotchicken.com Hours Tue – Fri: 11A – 7P Sat: 12P – 5P Sun – Mon: Closed I’m admittedly late to the Nashville Hot Chicken party. By the time I figured out Nashville Hot Chicken was a thing, it was already a big thing. I’ve…

Turnip Greens

Time to go Green! If you want to add a bit of the South to any meal, put turnip greens on the menu. If you really want to enhance the experience, make cornbread to go with it. After all, you have to mop up the pot liquor or pan drippings with something! I grow my…

Cookies

Cookies It’s the original grab-it-and-go dessert or mid-afternoon snack … cookies! And I love those that are perfectly baked meaning not too crisp, not too soft and not too flat. I know there are literally thousands of recipes out there claiming to be the best, but this one really is. It uses a combination of…